Pro Ceramic’s expert stay-sharp blades last up to 10 times longer than steel. Super-hygienic these expertly crafted contemporary kitchen knives will not rust and contaminate your food. It’s the oxidisation in metal that causes your fruit and vegetables to brown immediately when you chop. With Pro Ceramic Knives you can make that problem a thing of the past because the ceramic technology is resistant to food acids. As used by professional chefs Pro Ceramic Knives’ crafted rubberised handles ensure a steady grip while the razor sharp durable blade edges will give you smooth slices time and time again. Choose from 4 different chopping instruments. The sleek Slicing knife will glide through tough veg like raw potatoes carrots and suede. For detail the Paring knife is ideal for intricate work like removing the seeds from chillies or cutting small garnishes. A great all-rounder Pro Ceramic’s Utility knife will be used everyday in your kitchen. The functional Chef’s knife is ideal for mincing slicing meat or even disjointing large cuts of beef or ham. All blades are extremely sharp and perfectly balanced. Stay sharp blade Resistant to food acids - will never stain or rust Ergonomic design - light and comfortable in your hand Rubberised handle for a steady grip Dishwasher safe 4 different knives to choose from Vegetable blade: 10 x 2.5cm Paring blade 8cm x 2.5cm Utility blade 12.5cm x 3cm Chef’s blade 15cm x 4cm To ensure we comply with the Offensive Weapons Act 1996 it is JML’s policy not to sell knives to anyone under 18. When buying this product via the website you agree to our terms and conditions which stipulate that you must be over 18 to purchase this type of product. Proof of age may be required on delivery.